Laus Winery

Located less than a kilometre from Barbastro, LAUS lies right in the heart of the Somontano region and its Wine Route, with stunning views of the Carrodilla and Guara mountain ranges and the monastery of El Pueyo. Just a few kilometres away lie the Pyrenees and their natural parks. In short, a place to switch off, reconnect with yourself and breathe in the fresh air through a comprehensive range of slow wine tourism experiences and opportunities to get close to nature.

A stroll through its modern, Zen-inspired facilities—which blend seamlessly into the surroundings—offers a holistic wine tourism experience in which the most important element is never lost sight of: the land. The winery is set amidst an idyllic landscape, with its hectares of vineyards, its Garden of Olive Trees, and the imposing Cotiella and Turbón mountains, which can be glimpsed from there. And to round off this experience, LAUS offers a unique range of wine tourism activities based on a slow philosophy, such as LAUS & Yoga. An activity that combines relaxation, calm and peace with a high dose of enjoyment in the company of family or friends through a yoga session amongst the vineyards. In line with this slow philosophy, the winery offers LAUS & Mindfulness, a form of meditation inspired by the conscious, calm and rewarding savouring of a glass of wine through an experience that will immerse you in the world of wine with full awareness.

For those seeking new experiences, LAUS & Flores offers a special tasting where you can enjoy a sensory pairing that combines edible flowers with five of their wines. And in summer, LAUS & Wine Sessions, to enjoy a DJ set during the longest afternoons and evenings of the year; or LAUS & Estrellas, a magnificent way to admire and learn about the summer night sky of the Somontano, guided by an expert from the Huesca Astronomical Association.

In addition, the winery offers tours from Monday to Sunday, as well as introductory wine-tasting workshops for children, LAUS & Little Sommeliers. An activity in which they can discover the Somontano region through their senses with a sensory workshop where they will learn about agriculture, local trades, rural life, vineyards and bunches of grapes… And they will have to sharpen their senses during a tasting of treats, aromas and flavours that will make them feel like little sommeliers.